Sunday, September 1, 2013

What I wore: Chloe jewelled mariniere, Celine Trio and Rivieras Espadrilles


Yesterday was a beautifully sunny day...

Coffee and macarons...what a way to start my day!  Coffee deflated by the time I snapped it...it looked like a souffle before! 
 I think I've had this Chloe top for almost 10 years! My favourite part are the jewelled details...Even though I have 1001 striped tops, this is one of my favourites...
Rivieras espadrilles in the Jimmy Fairly store in Paris - multicoloured leather version available here, I found my colourway here, and similar color combinations at net-a-porter, here and here
We went to our favourite playground, couldn't help 'hopscotching'
 Lil' Brigs #1 had a ball at the playground, especially in the sand pit and on the swing...
 
 Rivieras espadrilles and Celine Trio
 
Lunch at Burgastronomy: Hot bacon bird - fried chicken, lettuce and tomato with bbq sauce, mayonnaise and chipotle with the most AMAZING sweet potato fries with an extra side of crispy fried chicken for good measure...
Top: Chloe, Sunglasses: Tiffany aviators (I had the Ray Ban folding wayfarer sunglasses earlier), Jeans: Chloe, Bag: Celine, Shoes: Rivieras - multicoloured leather version available here, I found my colourway here, and similar color combinations at net-a-porter, here and here
I cannot tell you how much I love popcorn!
My favourite way to make it: kettle popcorn with cinnamon, nutmeg, sea salt and coconut sugar

And the best drink to have it with? Yes, milk...

all pics my own via my iPhone/Instagram

Hope you are having a fabulous Sunday! 

Mine was lovely! Look forward to sharing about it!

5 comments:

  1. the shoes are awesome!

    http://glamourgirl-bg.blogspot.com/

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  2. Have to try this popcorn - I'm slightly obsessed with cinnamon and this looks amazing! Just one question, do you add the ingredients to the popcorn in the pot with the I popped popcorn or do you add it after? All the popcorn looks evenly coated!

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    Replies
    1. I love cinnamon too! Even my little girl insists on having it on her morning oats :)

      Re: popcorn. I add the sugar before the popcorn goes in the pot, but the cinnamon, nutmeg & sea salt go after. As requested by someone, I'll try to post the recipe up soon (not that hard to do, I'm just in couch potato mode now)...

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  3. Your photos are lovely! The food is to die for and I particularly love the Chloe! Look forward to seeing more

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